European Cookery
New Orleans Creole Cookery
A.J. Tusa and his staff warmly welcome you to The New Orleans Creole Cookery for an unforgettable Creole Cuisine Experience. Creole cuisine began with the European settlers, many of whom were French, who arrived in New Orleans in the 1690's.
Merchant: Restaurant.com
European Peasant Cookery
This collection contains over 500 recipes from 25 countries, ranging from Ireland in the west to Romania in the east, Iceland in the north to Turkey in the south.
Merchant: Overstock Books
Fine English Cookery
English food is enjoying a renewed vitality after decades spent in the shadow of European and other cuisines.
Merchant: Cooking.com Cookbooks





